Jan. 15 Entry
Well, last night I met a girlfriend and got drunk so the sketch I made is not worth putting up. So I am putting up a picture of tonight's dinner. If you are curious, a recipe is included.
Chickpea Zucchini Soup
Ingredients:
Directions:
Well, last night I met a girlfriend and got drunk so the sketch I made is not worth putting up. So I am putting up a picture of tonight's dinner. If you are curious, a recipe is included.
Chickpea Zucchini Soup
Ingredients:
- Half a can of chickpeas
- Half a zucchini (cut to small slices)
- Cherry tomatoes (5-6)
- Half a red bell pepper
- 200 ml of water
- Salt
- Basil
- Pepper
- Chili powder
- Tablespoon of olive oil
Directions:
- Put everything in the pot, heat till it is boiling lightly
- Bring the heat down, simmer for 10 minutes
- Put contents into blender. Blend lightly (I have no puree stick)
- Put back in pot, simmer for 5-10 more minutes
- Eat with a nice hard-crusted bun.
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